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Natural sea salt collected from the crystal clear shores of Greece, offers a rich flavor and crunchy texture.

Coarse sea salt, ideal for use in cooking and baking, adds deep flavor to any dish.

Fine sea salt, perfect for seasoning salads and light dishes, imparts a delicate and unique flavor.

Smoked salt with spicy flavors, adds depth to any meat or vegetarian dish.

Smoked salt with sweet touches, excellent for use on fish or roasted vegetables.

Smoked salt with spicy seasoning, suitable for lovers of strong and refreshing flavors.

Classic night salt, excellent for use in evening dishes, adds a unique and special flavor.

Night salt with added herbs, ideal for seasoning meat dishes.

Night salt with a touch of lemon, excellent for use on fish and seafood.